Alarm bells began going off in communities throughout the United States in 2018 after the release of a Centers for Disease Control report which said that the incidences of suicide among farmers were on the rise.
This was no surprise to people like Roger Betz, a District Extension Farm Management Agent with Michigan State University’s Extension office who is also a farmer. Betz covers the southern half of Michigan and has worked with farmers for the past 38 years doing business analysis, succession and estate planning, and financial projections.
“There’s a high stress-level because of continued pressures,” Betz says. “Agriculture by its very nature is extremely stressful. There’s price risk and insect and disease risk and normal health risks. The margins are thin, and it is competitive.”
Roger Betz, MSU Extension
The release of that 2018 report was prompted by an earlier 2016 CDC report which misclassified farmers as farming, forestry, and fishery or “Triple F” workers. In the 2016 report, statistics for this particular group were alarming with about 84 of every…
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